Publications

Proceedings of Symposia and Seminars

Food & Environmental Management

• Brodesser, J., Byron, D.H., Cannavan, A., Ferris, I.G., Gross-Helmert, K., Hendrichs, J., Maestroni, B.M., Unsworth, J., Vaagt, G., and Zapata, F. 2006. Pesticides in developing countries and the International Code of Conduct on the Distribution and the Use of Pesticides [pdf 73kb]. Austrian Agency for Health and Food Safety (AGES) Meeting on Risks and Benefits of Pesticides, Vienna, Austria, 30 March 2006.
• Maestroni, B.M., Ferris, I.G., Brodesser, J., Cannavan, A., Byron, D.H., Gross-Helmert, K., and Rathor, N. 2006. Integrated approaches to assess indicators of the effectiveness of pesticide management practices: Challenges and opportunities for developing countries [pdf 59kb]. Austrian Agency for Health and Food Safety (AGES) Meeting on Risks and Benefits of Pesticides, Vienna, Austria, 30 March 2006.
• Cannavan, A. 2005. The development of strategies for the effective monitoring of veterinary drug residues in livestock and livestock products in developing countries [pdf, 8kb]. In: Book of abstracts of 2nd International Symposium on Recent Advances in Food Analysis, Prague, Czech Republic, 2-4 November 2005, p 170.
• Unsworth, J.B., Ferris, I.G., Gross, K., Klaus, P.M. and Maestroni, B.M. 2005. Information Sources on Pesticides. In: Proceedings of the International Workshop on Crop Protection Chemistry in Latin America: Harmonised Approaches for Environmental Assessment and Regulation, 14-17 February 2005, pp. 40-48.
• Cannavan, A. 2004. Capacity building for veterinary drug residue monitoring programmes in developing countries. In: Joint FAO/WHO Technical Workshop on Residues of Veterinary Drugs without ADI/MRL, Bangkok, 24-26 August 2004, pp 43–47. http://www.fao.org/documents/show_cdr.asp?url_file=/docrep/008/y5723e/y5723e00.htm.
• Ambrus, Á., Lehotay, S.J., Yolci, P. and Kwong, M.C. 2004. The use of ethyl acetate in the QuEChERS method. Book of Abstracts of the 5th European Pesticide Residues Workshop - Pesticides in Food and Drink, 13-16 June 2004, Stockholm, Sweden, p. 75.