| • |
IAEA-TECDOC-1612 (2009). Quality Control of Pesticide Products. Results of a Coordinated Research Project 2001-2006. |
| • |
Codex Guidelines for the Design and Implementation of National Regulatory Food Safety Assurance Programmes Associated with the Use of Veterinary Drugs in Food Producing Animals. CAC/GL 71-2009. |
| • |
IAEA-TECDOC-1497 (2006). Classification of Soil Systems on the Basis of Transfer Factors of Radionuclides from Soil to Reference Plants. Results of a Coordinated Research Project 1999-2003. |
| • |
IAEA-TECDOC-1530 (2006). Use of Irradiation to Ensure the Hygienic Quality of Fresh, Pre-cut Fruits and Vegetables and other Minimally Processed Food of Plant Origin. Results of a Coordinated Research Project 2001-2005. |
| • |
Codex Guidelines on Estimation of Uncertainty of Results, CAC/GL 59-2006. |
| • |
IAEA-TECDOC-1431 (2005). Determination of Human Pathogen Profiles in Food by Quality Assured Microbiological Assays. Results of a Coordinated Research Project 1998-2002. |
| • |
IAEA-TECDOC-1462 (2005). Validation of Thin-Layer Chromatographic Methods for Pesticide Residue Analysis. Results of Coordinated Research Project 1996-2002. |
| • |
Guidelines on the use of Mass Spectrometry (MS) for Identification, Confirmation and Quantitative Determination of Residues, CAC/GL 56-2005. |
| • |
IAEA-TECDOC-1427 (2004). Irradiation as a Phytosanitary Treatment of Food and Agricultural Commodities. Results of a Coordinated Research Project 1998-2002. |
| • |
Codex Guidelines on Measurement Uncertainty, CAC/GL 54-2004. |
| • |
IAEA-TECDOC-1337 (2003). Radiation processing for safe, shelf-stable and ready-to-eat food. Results of a Coordinated Research Project 1996-2000. |
| • |
Codex General Methods for the Detection of Irradiated Foods. CODEX STAN 231-2001. |
| • |
Irradiation of Fish, Shellfish and Frog-legs - a compilation of technical data for its authorization and control. IAEA- TECDOC-1158, Vienna (2000). |
| • |
Codex Recommended Methods of Sampling for the Determination of Pesticide Residues for Compliance with MRLs. CAC/GL 33-1999. |
| • |
Codex Recommended Methods of Analysis and Sampling. CODEX STAN 234-1999. |
| • |
Irradiation of Bulbs and Tubers - a compilation of technical data for its authorization and control. IAEA-TECDOC-937, Vienna (1997). |
| • |
Irradiation of Red Meat - a compilation of technical data for its authorization and control. IAEA-TECDOC-902, Vienna (1996). |
| • |
Update of Regulations in the Field of Food Irradiation. ICGFI, Supplement to IAEA-TECDOC-585, Vienna (1995). |
| • |
Codex General Standard for Contaminants and Toxins in Food and Feed. CODEX STAN 193-1995. |
| • |
Guidelines for Agricultural Countermeasures Following an Accidental Release of Radionuclides. IAEA Technical Report Series, STI/DOC/010/363 (English) IAEA, Vienna (1994). |
| • |
Irradiation of Strawberries - a compilation of technical data for its authorization and control. IAEA-TECDOC-779, Vienna (1994). |
| • |
Guidelines for the Authorization of Irradiation Generally or by Classes of Food. ICGFI Document No. 15, Vienna (1994). |
| • |
Code of Good Irradiation Practice for Insect Disinfestation of Cereal Grains. ICGFI Document No. 3, Vienna (1993). |
| • |
International Inventory of Authorized Food Irradiation Facilities. ICGFI Document No. 2, Vienna (1993). |
| • |
Irradiation of Poultry Meat and its Products - a compilation of technical data for its authorization and control. IAEA-TECDOC-688, Vienna (1993). |
| • |
Analysis of Pesticide Residues: Recommended Methods. CODEX STAN 229-1993. |
| • |
Portion of Commodities to which Codex MRLS Apply and which is Analyzed. CAC/GL 41-1993. |
| • |
Irradiation of Spices, Herbs and other Vegetable Seasonings - a compilation of technical data for its authorization and control. IAEA-TECDOC-639, Vienna (1992). |
| • |
Loaharanu, P. Technology Transfer under the Asian Regional Co-operative Project on Food Irradiation. In: Asian Regional Co-operative Project on Food Irradiation: Technology Transfer. IAEA-STI/PUB/883, Vienna (1992). |
| • |
Analytical Detection Methods for Irradiated Foods. IAEA-TECDOC-587, Vienna (1991). |
| • |
Regulations in the Field of Food Irradiation. IAEA-TECDOC-585, Vienna (1991). |
| • |
Code of Good Irradiation Practice for the Control of Microflora in Fish, Frog Legs and Shrimps. ICGFI Document No. 10, Vienna (1991). |
| • |
Code of Good Irradiation Practice for Insect Disinfestation of Dried Fish and Salted and Dried Fish. ICGFI Document No. 9, Vienna (1991). |
| • |
Code of Good Irradiation Practice for Sprout Inhibition of Bulb and Tuber Crops. ICGFI Document No. 8, Vienna (1991). |
| • |
Code of Good Irradiation Practice for Insect Disinfestation of Fresh Fruits (as a quarantine treatment). ICGFI Document No. 7, Vienna (1991). |
| • |
Code of Good Irradiation Practice for Shelf-life Extension of Bananas, Mangoes and Papayas. ICGFI Document No. 6, Vienna (1991). |
| • |
Code of Good Irradiation Practice for the Control of Pathogens and other Microflora in Spices, Herbs and other Vegetable Seasonings. ICGFI Document No. 5, Vienna (1991). |
| • |
Code of Good Irradiation Practice for Prepackaged Meat and Poultry Products (to control pathogens and/or extend shelf-life). ICGFI Document No. 4, Vienna (1991). |
| • |
Guidelines for Preparing Regulations for the Control of Food Irradiation Facilities. ICGFI Document No. 1, Vienna (1991). |
| • |
Codex General Standard for the Labeling of Prepackaged Foods. CODEX STAN 106-1985. |
| • |
Codex General Standard for Irradiated Foods. CODEX STAN 106-1983. |
| • |
Codex Recommended International Code of Practice for Radiation Processing of Food. CAC/RCP 19-1979. |
